One such straightforward, mild and healthy recipe from Jools' collection is her chicken curry. With secret ingredients that make the final dish creamier and tastier, Jools' easy chicken curry ...

Heat a generous drizzle of oil in a large pan over medium heat. Add the onions and sauté for about eight minutes, or until they soften and turn lightly golden, stirring occasionally. Then, incorporate ...

Article continues below So a recipe that is quick ... The wife of celebrity chef, Jamie, makes a mild chicken curry which is easy to rustle up, quick to get on the table and has two secret ...

Curry just might be one of the most misunderstood culinary terms. Often thought of as a flavor, it’s actually a sauce or stew made with warming spices or a paste-like mash of fresh ingredients ...

Make your own curry paste from scratch and you'll never look back. Clove, coriander, cumin, cardamom, cinnamon, carom. Just some of the essential spices you need to make one of of our punchy, fragrant ...

Heat a spray of oil in a frying pan and fry the fish for two to three minutes on each side until golden and the fish is ...

Posting on food blog The Kitchn, Emma Christensen revealed that there are 'quick fixes' to make "a boring pot of rice taste ...