A proportion of wines in many a range that will be ditched come the warmer weather. And even those that remain have no place ...

Montepulciano d’Abruzzo ... 100% made from the Carricante grape and aged in stainless steel. Brittle minerality, acidity and fruitiness in this wine with rounded characteristics; sweet and ...

To complement the sandwich, I went for a large glass of the Ciù Ciù Rosso Piceno from Italy, a juicy medium-bodied blend of ...

where the southern grape-growing regions of the Middle Rio Grande Valley and Mimbres Valley are home to 85% of the state’s ...

He has steadily shifted to grapes less common in Australia. Italian grapes (nero d’avola, montepulciano, aglianico and vermentino), Portuguese (arinto, tinta barroca, touriga nacional and tinta ...

Grown around the town of Montepulciano and made primarily from the Sangiovese grape, these wines have a storied history. As a Riserva level wine, this wine must be aged a minimum of 36 months ...

They’re not gamay, the authorised red grape of the Beaujolais appellation ... citing the success of varieties like fiano and montepulciano here. “Traditional wine regions of Europe have ...

This fruity white is made from grapes grown in sun-drenched Breedekloof ... the wines produced in the Abruzzo region of Italy, this Montepulciano is pleasingly medium-bodied with flavours of ...

Unlike Gran Selezione, Pieve emphasizes geographic specificity, addressing criticisms about blending grapes from various areas. Pieve, an old term for parish, refers to historical church territories ...