LA has its share of bad bagels, but when we make good ones, they’re fantastic. No one can argue that, even opinionated purists who don’t live on this coast. And since there’s no such thing as an ...

It’s an intercultural culinary mash-up befitting a new deli in the Mile End: poutine, meet knish. The knish is a staple of ...

Canadian classics such as Montreal bagels also make an appearance, as do recipes from her native South Africa, such as her oumie’s (grandmother’s) buttermilk rusks, mosbolletjies (grape must ...

They will cut it for you when ordered with schmear, though, and they also offer a short menu of bagel sandwiches—three fish-based recipes and ... Eltana serves Montreal-style bagels, which ...

Preheat the oven to 390F (200C). Bake the sesame rings for 15-20 minutes, until golden brown. Transfer to a cooling rack and be sure to eat at least one koulouri (one koulouri, many koulouria) while ...

Tacos in Ottawa run the gamut from forgettable, lowest-common-denominator renditions to the sublime birria tacos at Aztec ...

Top Chef Season 22 continues in Toronto with poutine and sugar shack-inspired challenges, featuring Sarah Levy and Daniel ...

Easy, high-protein recipes seem to take off like crazy on social media, and the latest TikTok trend of protein bagels is no ...

Though Block's Bagels will change its name and become fully kosher, the bagel recipes are expected to remain the same due to the identical recipes between the two bagel shops. Need a break?

Her new take is a riff on an older “magic,” two-ingredient Greek yogurt bagel recipe. I made those a few years back, and while they are edible, I found them underwhelming — sort of biscuit-y ...