Mushrooms may help cut salt in processed meats by up to 61% while preserving taste, thanks to their natural umami compounds.

Here, we list five mushroom dishes that are unique, tasty, and nutritious. Creamy mushroom risotto is the ultimate comfort ...

Notre Dame Campus Dining has partnered with 50/Cut, a mushroom-based meat product company, in an effort to make the dining ...

They’re delicious, unique-looking and packed with surprising health benefits. Whether you toss them in a stir-fry, layer them ...

Functional mushroom gummies are legal in the United States as long as they contain only legal, non-hallucinogenic mushrooms.

Like nearly all wild mushrooms, morels require specific conditions to grow. Morels can be found throughout all of Michigan.

Be it a classic cream of mushroom or a robust vegetable stew, mushrooms lend a touch of indulgence. Adding mushrooms to pasta ...

Fast enough for a weeknight, but fancy enough for company, this creamy mushroom chicken is easy and full of flavor.

There's something wonderfully nostalgic about coffee-its rich aroma, the comforting warmth of a freshly brewed cup. But in ...

Turkey Mushroom Tetrazzini is one of those timeless dishes that brings together comforting flavors, creamy textures, and a sense of home-cooked tradition. In today’s foodie blog post, we’re diving ...

Opting for cremini and shiitake mushrooms bumps up the mushroom flavor over white button mushrooms, resulting in an earthier soup. The subtle tang that comes from the sour cream and the smoky and ...