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Seaweed has been an essential part of Asian food culture for years. Only recently have Western communities come to acknowledge its nutritional assets. Rich in vitamins, minerals, and antioxidants ...
If you are one of the increasing number of Brits who now tuck in to a portion of sushi for lunch rather than a traditional sandwich, spare a thought for Welsh seaweed. Because if it were not for ...
Zanzibar. The adoption of Integrated Multi-Trophic Aquaculture (IMTA) has been proposed as a sustainable solution to improve seaweed farming in Tanzania. This approach integrates seaweed cultivation ...
IT took weeks of long cold hours on the beach, followed by messy experiments in an improvised laboratory but marine scientist Jessica Giannotti had her Eureka moment when she made a beautiful pink dye ...
Waves are on the way. Plan ahead with 16 day forecasts.
Climate food tech company Brevel has secured over $5 million in a seed extension up-round, taking the total amount of seed funding it has raised to $25 million. The capital will be used to develop ...
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