A delicious take on homemade walnut cookies made with yogurt instead of butter or oil, for a light, slightly tangy flavor.

From traditional pemmican bars to tasty Timbits, these are the dishes, ingredients and products you’re only likely to find in ...

Many old-school desserts may seem unusual today, which is why seemingly no one makes them anymore. Here are 12 of some of the ...

The Bird in Hand Bakeshop stands as a monument to everything good and pure about Pennsylvania Dutch country, where ...

Casey, Illinois stands as a testament to what happens when small-town America refuses to fade away – instead creating a ...

Frozen fruit (rhubarb, berries or otherwise) works well here, too, and doesn’t have to be thawed first; just add a few ...

Making almond butter at home is easy, delicious and nutritious. Simply put toasted nuts in a food processor and whizz until they break down, first into small pieces and eventually into a paste.

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