Businesses can now set science-based targets covering ocean and maritime protection, under the latest guidance introduced by ...

According to a recent report by Zero Waste Scotland, the current market value of the 166,000 tonnes of fish ‘waste’ in ...

The event is scheduled for Friday, March 21 from 11 a.m. – 7 p.m., Saturday, March 22, from 10 a.m. – 7 p.m., and Sunday, ...

The 31st edition of Seafood Expo Global/Seafood Processing Global has garnered exhibitors from 79 countries so far and is ...

A new coalition has launched in Maine to support the growth of the states’ aquaculture and fishing industry. The coalition ...

A fundraising drive is being launched today in an effort to treble the value of Scotland's £1.3 billion seafood industry ...

Celebrating its 20th year, the Taste of Pismo continues to be a hallmark event that highlights the region’s thriving food and ...

There's so much to explore in Quebec, which can often feel like a little slice of Europe in North America. This peninsula is ...

The Unesco Intergovernmental Oceanographic Commission (IOC) Sub-Commission for the Western Pacific (Westpac) has elected ...

No one has a bigger stake in sustaining healthy fisheries than Maine’s community-based fishermen. Challenges abound, but ...

If you love to pile your plate high with crab legs, clams, mussels, and shrimp, you're going to want to visit one of these ...