Plant your bulbs in the fall, and with spring come fresh blooms. It’s similar for restaurants. Projects that were announced ...

This week we have two dishes inspired by recent restaurant meals. One from home, one from farther afield. On a recent visit to Allta on Dublin’s quays, I was blown away by a cavatelli pasta dish ...

This dish’s rich sauce, crispy guanciale, and hearty noodles make a strong case in the great Roman pasta debate. Sip and Feast Posted: March 20, 2025 | Last updated: March 20, 2025 ...

When you see pasta, your brain probably doesn't jump to the secrets of the universe. But for almost a century, physicists have puzzled over spaghetti's counterintuitive properties. You might think ...

My now-shuttered restaurant, Musi, in Philadelphia, was known for pasta that had no connection to Italy, because working with dough is a universal experience. I wanted to expand the repertoire of ...

You'll get your choice of a caesar or house salad, one of three entrees – Bang Bang shrimp tacos, house burger and fries, or shrimp cavatappi pasta – and finish with an individual brownie. This ...

TIME's World’s Greatest Places list featured a fine-dining Indian restaurant with a 13-course tasting menu and 12 seats around the chef's counter. TIME Magazine annually releases a list of the ...

and a pasta dish called 'Diablo,' which features a house-made sriracha blonde sauce. "We all said that this was the best ever Italian food restaurant in the area!" reads a review left by Yelper ...

The dish is made with basic ingredients, and most of them are probably right in your kitchen: pasta, olive oil, a hard cheese, and bacon. The recipe actually calls for two types of grated hard ...

Baked Boursin cheese and cherry tomatoes make an incredibly creamy and rich pasta sauce that takes nearly zero effort. Kimberly Holland is a writer and editor with 17 years of experience in food, ...