To shell, squeeze the pods between your thumbs and fingers on the seams to pop them open. Hold the pod over a bowl and run ...

Andrea Slonecker tops toasted rustic bread with a spread of smashed spring fava beans, mint, and pecorino. Cook and shell the ...

Combine the flour, egg, 1 teaspoon salt, and some freshly ground black pepper in a large mixing bowl. Whisk briefly to ...

Place the snap peas immediately in ice water to stop the cooking process. Drain and pat dry with paper towels. Combine blanched snap peas, tomatoes, radishes and fresh herbs in a bowl. Toss to ...

CONTINUE. WELL, WE ARE CELEBRATING WOMEN’S HISTORY MONTH HERE AT KCRA 3, SHOWCASING WOMEN MAKING A DIFFERENCE IN OUR COMMUNITY AND IN THEIR FIELDS. AND ON THIS WORLD ORAL HEALTH DAY, WE THOUGHT ...

All products featured on WIRED are independently selected by our editors. However, when you buy something through our retail links, we may earn an affiliate commission. Resistance only goes up to ...

Forbes contributors publish independent expert analyses and insights. Dr. Lance B. Eliot is a world-renowned AI scientist and consultant.

SASKATOON — China’s tariffs on Canadian peas will disrupt trade flows, seeding plans and could encourage investment in seed cleaning plants in China, say analysts. China intends to hit ...

Researchers have demonstrated this by creating a hybrid version of paneer, a popular South Asian cheese, with twenty-five percent pea protein. The result is a solid step towards more sustainable ...

Green peas are high in protein and may have several ... Blend until smooth, then add yogurt and blend again briefly to combine.

One particularly flavorful option is this recipe for Gourmet Fish and Chips from Lines+Angles. For the mushy peas: Combine the peas with the baking soda in a large saucepan. Cover with 8 inches water.

MOST people have a bag of frozen peas in their freezer, but what do you do with yours? Samuel Goldsmith, author of The Frozen Peas Cookbook (Murdoch Books) has more than a few ideas up his sleeve ...