Healthy pasta sauce transforms pasta from a carb-heavy indulgent splurge to a nutrient-rich and healthy dinner. Enjoy your ...

The pasta water secret makes all the difference here – reserve a cup before draining your linguine. When you whisk a splash ...

To make the dish, you’ll need fresh breadcrumbs, bucatini pasta, capers, yellow raisons, bottarga, pine nuts, and more ingredients. Start with the basics: olive oil and garlic cloves in a skillet.

A mini L.A. pasta crawl with actor Alison Brie. 5:25 p.m. Osteria la Buca. Our server at Osteria la Buca presents an order of green, crescent-moon-shaped mezzelune, the second dish to appear at ...

2 garlic cloves, minced. 1/2 teaspoon dried red pepper flakes. 2 (5-ounces each) cans of olive oil packed tuna, drained (leave some oil in the tuna, just drain off the excess) ...

Consider that the type of pasta you'll want to use is one that's on the larger side with a fair amount of surface area to hold a lot of sauce and cheese — like big shells, farfalle, pappardelle ...