Because you only have 2 hands for this!! You really only need some breakfast sausage patties, and maybe a little non stick ...

Mix into the sausage meat with the chilli and pepper. Form into 4 balls and flatten into patties. Rub some oil over the patties and place on a hot pan. Cook for 2 minutes on one side then flip over.

add the potato cakes and fry for 2-3 minutes on each side, or until golden-brown all over. Remove from the pan, set aside and keep warm. For the sausage and bacon patties, mix the sausage meat ...

Any sausage will do, the chorizo adds a real kick ... quickly sear the patties on both sides for 2-3 minutes Serve the patties 2 each in the open pitta breads, then top with the salad and serve.