Making sourdough bread at home is a rewarding experience that yields delicious results. With just a few simple ingredients ...

That said, sourdough may offer numerous health benefits due to its unique fermentation process. Inulin, in particular, helps ...

Learn how to make delicious homemade sourdough with this step-by-step recipe from the Institute of Culinary Education.

Sourdough Bread Day, celebrated annually on April 1st, honors one of the world's oldest and most cherished forms of leavened ...

Sourdough focaccia is even easier to bake than a typical sourdough loaf. It requires fewer tools, less time management, and, in my opinion, tastes better. Here are my tips for baking sourdough ...

Jump to Recipe ↓ ↓ Enjoy homemade sourdough bread with this simple recipe. With a crispy crust and a soft, chewy interior, ...

Sourhouse’s Goldie sourdough starter warmer gives me tangy loaves with envy-inducing crumbs, every single time ...

Chef Carrie Smith of the Institute of Culinary Education shares her expert tips for perfecting your homemade sourdough loaf. When it comes to DIY bread, actually baking it is half the battle.

I use the same recipe for baking a sourdough loaf and focaccia. It comes from this TikToker and self-described sourdough enthusiast named Jackie and calls for 500 grams of bread flour, 375 grams of ...

FirstBuild, the cocreation community of GE Appliances, a Haier company, and King Arthur Baking Company, America's most ...