Whether you want to make vegetarian, gluten-free or chicken fried rice, this endlessly customizable, super easy recipe is the ...

Quick, Easy, and Perfect for Leftovers This fried curry rice recipe proves that you don’t need a long list of ingredients or ...

Japanese-style fried rice, for example ... Increase the heat to moderately high and add the rice, salt, and soy sauce. Cook, stirring, for 2 minutes and then add the peas and mushrooms.

Finishing your beef fried rice with a couple of tablespoons of ... Add a tablespoon of soy sauce and a little white pepper to season. When the mince is cooked, remove from the pan and set aside.

Egg-fried rice is a classic Chinese dish ... to the wok with the rice and vegetables and season, to taste, with the soy sauce, sesame oil and pepper. Stir in the sliced spring onion.

Pour in soy sauce, curry powder and a pinch of salt and pepper. Stir fry on high heat for 2-3 minutes. Toss in the cashews or ...

Let the fried rice sit for a few minutes so that it can ... In a small bowl, whisk together the maple syrup, miso, rice wine vinegar, soy sauce and garlic. Pour the mixture on top of the salmon ...

Recently, we tried their Ramadhan Feast For 2, which costs RM52.90 if you order at an outlet, or RM69.90 on Grab (or RM73 ...

It's very easy to make, and goes deliciously with you tiao (Chinese fried doughnut ... them in a saucepan with the soy milk. Add a pinch of salt and the soy sauce, then heat until simmering.