Love Chinese food? You’re not alone! From crispy dumplings to saucy stir-fries, Chinese cuisine is packed with bold flavors ...

Soy sauce chicken is a speedy dinner made by simmering boneless skinless chicken thighs in soy sauce, wine, aromatics and ...

1. Heat oven to 400 degrees with a rack in the center.

All the good feelings rush in with dumplings: excitement at the wisps of steam that rise from them; happiness at first bite through the dough; a thrill at hitting the ...

Now that you are done celebrating the new year, you can celebrate the Chinese New Year on Jan. 22. I’m sharing some easy, economical recipes that you can make at home that taste like they ...

During a month that saw six popular restaurants shutter, eight new and notable spots show signs of a more promising year ...

Trader Joe's knife-cut noodles are great in texture, but the sauce they come with benefits from a flavor boost. Here are ways ...

Fried rice has become a staple in my kitchen because my kids absolutely love it. Unfortunately, I haven’t found a Chinese ...

If you’ve ever gone to a Chinese restaurant and never ... and slice into thin slices. Add to the rice/veggie mixture. · Season to taste with soy sauce and sesame oil if you have some.

"Chicken Lo Mein with Ginger Mushrooms (also known as Longevity Noodles) is a holiday tradition because it's ­triply lucky: ...

It’s the start of the Lunar New Year, the Year of the Wood Snake. During the new year festivities, it’s important to gather ...

While it's tempting to reach for the phone and order takeout after a long day, these Americanized Chinese recipes ... whisk together the soy sauce, hoisin sauce, sesame oil, rice vinegar, peanut ...