Kids' snack bars may seem like the perfect option for smaller appetites—they go anywhere and can live at the bottom of their ...

In the pine-scented air of Arizona’s White Mountains sits a culinary treasure where something as seemingly simple as a baked potato has been elevated to an art form that will haunt your food dreams ...

said Calvo. Like Cerebelly Smart Bars, Organic Sweet Potato Blueberry Banana, made with dates, oats, sweet potato, sunflower seed butter, and pumpkin seeds and no added sugars. Or if chocolate is your ...

Kids’ snack bars may seem like the perfect option for smaller appetites—they go anywhere and can live at the bottom of their backpacks for days. The average kids’ bar is about 1 ounce and 115 calories ...

The average kids’ bar is about 1 ounce and 115 calories, compared with just over 2 ounces and 210 calories for the adult bars. But do they deliver the nutritional boost your kids need?

Kids' snack bars may seem like the perfect option for smaller appetites—they go anywhere and can live at the bottom of their ...

With kids home from school, parents need easy, satisfying, and healthy snacks. Parents may think snack bars sold for kids are more nutritious than cookies, but are they really? Consumer ...

Add the sweet potatoes, black beans, oats, jalapeño, cumin and black pepper to a food processor. Blitz until the mixture comes together (this usually takes about a minute). Form into five patties with ...

Funeral Potatoes, a magical modern Midwestern comfort food restaurant, has found an idyllic home at Moonflower, an exemplary neighborhood cocktail bar in Portage Park, nestled among the bungalows ...

We tasted 71 different potato chips and chose the very best plain, kettle-style, and rippled chips for crunching, lunching, snacking, and dipping.

Place the sweet potatoes on a sheet pan and pierce with a fork. Bake at 350 degrees for 50 minutes or until tender. Once cool, peel and puree potatoes using a food processor or blender.

Move over, pumpkin! These sweet potato desserts will become your new fall favorites. They're perfect in pies, cakes, cookies, and more.