Experience the traditions of Good Friday in Goa through simple, heartfelt meals like Pez and Khatkhate prepared in Christian ...

From oat lattes and açaí bowls to five-star vegan dining and local markets, this is your ultimate guide to vegan eats across ...

Plenty of Black-owned restaurants, such as Slutty Vegan and Trap Kitchen, have successfully scaled—and so can you!

Expansion approaches for Black restaurant entrepreneurs, from securing specialized funding to management teams that maintain ...

Pinky Cole Hayes has announced that she has bought back her company Slutty Vegan after briefly losing the business earlier ...

Easter is a time for celebration, family gatherings, and of course, enjoying delicious food. This year, make your Easter ...

The Troubadour Matrix Backpack acts like a mobile office, built for the everyday commuter traveller who carries a lot of tech ...

Researchers, doctors and even Netflix have told us we’re lonelier than ever. Some claim it’s the latest epidemic plaguing society, but instead of masks and distancing, people are combating this one in ...

One in four consumers globally now call themselves flexitarians – in effect a flexible or casual vegetarian. With no strict definitions defining their diet, flexitarians typically focus on whole, ...

When the four-person team behind Las Vegas-based restaurant Tacotarian opened its first storefront in 2018, co-owner Dan ...

Typically, society associates vegans with the classic stereotype of preachy, accusatory environmentalists and animal rights ...

This plant-based matcha ice cream only uses two ingredients and is perfect for springtime. Serve it in a bowl with fruit or ...