Waste Oils RecycLe and Development project, proposes an innovative, circular and sustainable process to turn used vegetable ...
Many people may wash their produce before placing it into plastic storage containers, which should also be avoided, according ...
Zero Waste is defined as: The conservation of all resources by means of responsible production, consumption, reuse, and recovery of products, packaging and materials without burning and with no ...
THE Department of Agriculture (DA) said its Cagayan Valley office has developed a zero-energy cooling chamber designed to extend the shelf life of freshly harvested vegetables like tomatoes and ...
Nakajima Deco is obsessed with finding ways to live a waste-free life. Diners at her cafe are served vegetables—peels, leaves and all—conveying the value of life through her cooking.