News
Delivery and takeaway sales at Britain’s leading restaurant groups slipped by 0.6% year-on-year in April, CGA by NIQ’s latest ...
The winner of the Estrella Damm Sustainability Award will be announced at the National Restaurant Awards on 9 June.
Thunderbird is preparing to launch a spin-off concept called Strip Shack, a more compact, extraction-free model designed for ...
The new scheme, Honest Insiders, will reward customers with a stamp each time they visit an Honest Burgers restaurant or the group’s recently opened fast-casual spin-off, Honest Smash + Grab.
Hospitality trade bodies have warned that a significant number of pubs, bars, restaurants, and hotels are now losing money ...
Singburi mark two, a brace of Big Mamma restaurants, and a partnership between Tom Brown and Brad Carter are among this month ...
Entries have opened for the return of Brixton Kitchen, the London-based restaurant incubator competition that is relaunching ...
Trivet founders chef Jonny Lake and sommelier Isa Bal will launch a second London site later this year following a ...
Fried chicken brand Chick ‘N Sours has announced the closure of its two London restaurants after more than a decade of ...
With a new look, refreshed menu and (slightly) different name, Prezzo Italian CEO James Brown hopes to ensure the casual ...
Ryan Jacovides, the restaurateur behind Margate’s acclaimed Pomus and its seaside sibling Pom on The Pier, is expanding his ...
Former The Langham chef Dom Taylor has opened a more casual Caribbean venture within Ladbroke Grove live music venue UNDR.
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