The cuisine of the American South is a unique product of diverse influences creating an iconic array of specialties prepared by proud and impressive culinary talent," the guide's international director said.

The MICHELIN Guide’s anonymous Inspectors are already in the field, making dining reservations and scouting for culinary gems throughout the region.

Michelin Guide featuring metro Atlanta will expand to include six southern states: Alabama, Louisiana, Mississippi, North Carolina, South Carolina and Tennessee.