"Here is my tip for olive oil tasting," says our guide, Nathalie. "Always taste it on the spoon, not on bread, because ...

Removing the sticker from a plastic water bottle can be tricky. Here's how to remove the sticker and the glue without making ...

I’m tired of “aesthetic,” millennial-marketed EVOO brands and long for the early-2000s, Tuscan-decor-kitchen vibes of ...

Discover how women over 40 can achieve great fitness results with simple equipment, targeted workouts, and smart nutrition choices that address midlife changes.

Chalet Sofija and Vila Muhr offer two very different takes on micro-scale hospitality, but both are passion projects from ...

The healthiest alternative when it comes to cooking oil is undeniably Olive oil, since It is rich in anti oxidants and monounsaturated fatty acids which helps in controlling cholesterol levels and is ...

When purchasing authentic Greek olive oil, consumers should look for labels that indicate the oil was produced in Greece and that it is made from 100% Greek olives. The label should also include ...

And if you label something, appetizers and entrees ... The menu wording, instead, serves less as information and more as part of the aesthetic project of the entire restaurant.

Choosing the right formula isn’t just about aesthetics; it’s about eye health, precision, and performance,” celebrity makeup artist Lauren D’Amelio Ventre tells Vogue. “Mascara should ...

When I learned that my favorite olive oil brand released a high-heat cooking oil made from 100% olives, I was immediately intrigued. Longtime fans of the brand will be happy to learn that Frizzle ...

One man’s trash is sometimes another man’s treasure, and when it comes to the murky brown liquid left after pressing olives into olive oil, that, my friend, is a treasure. So much so that the ...