Chinese tea, food and language, the Great Wall of China and Xian's Terracota Army are some of what China is famous for.

Explainer - With a history that can be traced back 2500 years, the festival is about more than just commemorating the dead.

Festival, also known as Tomb-Sweeping Day, falls on April 4th, 5th, or 6th each year. This traditional Chinese festival is one of the four major traditional holidays in China, alongside the Chinese ...

American-Chinese food, in particular, tends to be much sweeter and saltier than traditional Chinese cuisine and often features its own distinct flavors. Luckily, there are some healthier takeout ...

Students at Cal Poly Humboldt come together with local community members to learn about and study Indigenous food traditions and land-management practices at the Rou Dalagurr Food Sovereignty Lab and ...

These three cookbooks from Khan inspire and provide a window into the cultures and stories of people from the Middle East through food ... there is a tradition to make small bonfires in your ...

This concept of mobility in food culture is at the heart of A Movable ... “This is the first exhibition to prominently feature ancient Chinese picnic sets,” Chiang says.

Images of ancient books from the seven-episode TV series about moral principles that served as guidelines. CHINA DAILY The Chinese term guanzhen refers ... viewers can appreciate the relevance of ...

Recently, Reddit user youngnfree96 posted to Reddit's Casual Conversation page to ask what I thought was a fun question: "What's a 'weird' family food tradition you thought was normal until you ...

This ecclesiastical and ancient tradition where rushes, a type of plant, were used as flooring for the churches, prevalent in the Middle Ages. Having spent time walking around and soaking up the ...

Historically, Egyptians, Indians, Japanese, and Chinese have applied raw aloe vera gel ... perfumes and moisturisers. Many ancient cultures used them to flavour food before incorporating them into ...