In a cooking pot mix the tikka sauce with the chicken tikka on low ... Place the mix in a cooking pot and add the water, lemon juice, and rice on high heat. 4. When the water starts to boil ...
Serve with rice and naan bread. Each serving provides 334 kcal, 33g protein, 12g carbohydrates (of which 10g sugars), 16.5g fat (of which 5g saturates), 2g fibre and 0.3g salt. By Rachel Manley ...
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