This Creamy Ranch Chicken Skillet Dinner is so easy to make!! Quick and easy is the way to go for meals with an emphasis ...

Food & Wine readers love these fried ... Best New Chef Caroline Glover's method of soaking butterflied chicken breast, first in a simple brine and then in buttermilk, before double dredging and ...

When the weekend rolls around, there are certain things we cook, like chicken. Roasted, curried, stewed, stuffed, fried, steamed or dropped into a pot of soup, chicken is a go-to ingredient for ...

Juicy, succulent pieces of chicken ... recipe, here are a couple of ideas for what works best. Make it vegetarian – Swap out the chicken for strips of tofu or eggplant and follow the same ...

This easy broccoli stir-fry uses a genius two-step cooking technique of searing the veg for color, then steaming it in a concentrated broth to tenderize.

Make any weeknight meal special with these easy French recipes, including quick and delicious dishes from Julia Child, ...

Chicken is a favourite filling for pie and it would normally be baked. This version is fried. For the filling, heat the olive oil and butter in a pan and fry the leeks, spring onions and mushrooms ...

David Malosh for The New York Times Slice each chicken breast in half ... cutlets to a large plate or sheet pan. Heat the oil in a large pan and add butter. Cooking in batches, add cutlets ...

The best sheet-pan dinners, where everything is roasted on a baking sheet, aren’t just easy to clean. When done right, they’re as enticing as any meal that took hours—and tons of tools—to ...

In lieu of the traditional breaded chicken cutlet, McLaughlin’s riff on Chicken Parm features ground chicken slathered on a ...