Whether you like them raw on the half shell or baked in a dip, here are some restaurants where you can find the best oysters ...

These oysters are harvested all around the world, including France, Australia, and New Zealand. Pacific oysters constitute 80% of the global oyster trade and were introduced to the UK in 1964 to ...

Oysters, which were trendy and affordable ... Subscribe to our free newsletter for access to the world's best-kept travel secrets. Read the original article on Islands.

Moreton Bay, on Australia’s eastern coast near Brisbane, has lost over 95% of its oyster reefs over the past few centuries. These reefs, one of the world’s most-degraded marine ecosystems, are not ...

Is there a better way to spend a cool late spring evening in Paris than eating the best oysters in the world, and drinking cold French wine, in the company of two young people who are deeply in ...

SAVANNAH — The best oyster shucking advice is “take your time.” Many a hand has been bloodied and patience exhausted by rushing the exercise. As for harvesting oysters in Georgia in the hot ...

Oyster Farmer: "Here, there's no industry, there's very little even farming here. What you've got out in the loch is just everything that is natural in the loch, so they're feeding on the best ...

Spring oysters, packed with umami before spawning, have been attracting attention in recent years. We visit Hiroshima Prefecture, Japan's largest oyster-producing region, to learn more.

The Sweet Amalia oyster farm has no address, really. You either know how to get there or you don’t — and even when you do, it’s still a guessing game. It’s somewhere off Route 47.