One of my most prized possessions is the copy of Julia Child's Mastering the Art of French Cooking that my grandmother gave me when I turned 30. I remember seeing the cookbook in her kitchen every ...
You could whip up the charcuterie spread of your Pinterest board dreams, but do you really need a deli slicer? Weigh the pros ...
French bread is one of those foods that makes every meal feel special. With its crispy crust and soft, fluffy interior ...
Lauded by the television cook as a "sumptuous speedy feast", Nigella cooks her mussels in beer. She said: "The Dutch do love ...
I ditched my beloved bread to see if I could lose weight and reset my gut health. But can I give it up for good? Bread is my weakness. Sliced white toast, bagels, sourdough, rye bread, crusty ...
State, city and county inspectors have cited Iowa restaurants and stores for hundreds of food-safety violations during the ...
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This fruit bread is perfect with a cup of tea. Serving with a slice of cheese sounds odd, but it's just how we do it. Place the dried fruits into a bowl and pour over the Earl Grey tea.
While the two seem like a pair that could've been invented at the same moment, you may be surprised to learn which of these inventions came first.
Luckily, most of that cooking time is hands-off. Need some convincing? BA readers say: “I come back to this recipe every year as soon as the weather turns a little cold; it turns out perfectly ...
Add an extra splash of water if needed. Serve with freshly cooked rice or naan bread. Use extra chillies or cut down on the cream for a more fiery curry. Add tinned lentils, chickpeas or beans to ...