Prokan Grills, a leader in high-quality grills and outdoor cooking appliances since 1977, is continuing to expand its retail availability with its official launch into the Canadian market - just in ...

The annual vendors list recognizes Chef as a top offering for digital leaders reinventing operations and transforming business models BURLINGTON, Mass., March 11, 2025 (GLOBE NEWSWIRE) -- Progress ...

The funding round will allow Chef Robotics to accelerate production deployments of its robotic food preparation systems.

The chefs need to keep their cool to impress the judges and guest judges Food & Wine’s Editor in Chief Hunter Lewis and renowned Canadian chef Lynn Crawford.

After near constant bickering between Head Chef Tzarina Mace-Ralph and the boat’s “disrespectful” first sous chef Anthony Bird, Alesia Harris breezed onto the Katina in Season 3, Episode 6 ...

Artificial intelligence cybersecurity company Adaptive Security announced a $43 million funding round co-led by OpenAI.

Rose is the owner and president of Boson Software LLC, an information technology training ... Mascot ban lawsuit dismissed ..

The winner receives $10,000. One of the Shore's own is the newest "Chopped" Champion. Chef Meg LaManna, owner of Mugsy's Mercantile in Point Pleasant Beach, cooked her way to a win on the March 25 ...

The Series A funding round comprises USD 20.6 million in equity and USD 22.5 million in equipment financing debt to scale its AI-powered meal assembly systems.

Carême is a French-language historical drama about the world’s first celebrity chef Antonin Carême, and it’s based on the book Cooking for Kings: The Life of Antonin Carême, the First ...

A California chef said "horrible stomach problems" led him to change his diet, find the kitchen and embrace the Make America Healthy Again movement. American Gravy restaurant group owner Andrew ...

Now, with new chef Geoff Marett at the helm, Benchwarmer’s food is in the spotlight: Marett comes fresh from Hong Kong’s Michelin-starred izakaya Yardbird. Beer-friendly food, nostalgic weekly ...