You can serve chicken meatballs with rice, polenta, pasta, or couscous for a more substantial meal. They also pair well with smashed potatoes or a simple side salad. What is European-style butter?

In lieu of the traditional breaded chicken cutlet, McLaughlin’s riff on Chicken Parm features ground chicken slathered on a ...

Ground meat is the easy-to-prep foundation for meatballs, curries, nachos, burgers and more must-have dinners.

Rhys Nicholson is back in the kitchen with Alice Zaslavsky, and this time, they’re rolling up their sleeves for a meatball sub that’s anything but ordinary — chicken cacciatore meatball subs.

Over 40 new restaurants opened in March, from a women-focused sports grill to the reopening of an artsy downtown bar to a ...

Whisk in flour, gradually add chicken broth and lemon juice, and simmer for 5 minutes. Stir in the meatballs, cover and cook for another 5 minutes. Finally, stir in parsley, top with freshly ...

“One of my best-selling dishes at my restaurant are the Chicken Marsala meatballs, so I decided to do the same concept with the Piccata treatment!” Related story Giada De Laurentiis Says This ...

The pizzeria with locations in West Des Moines and Waukee started serving in 2014 with pizzas, pastas and homemade dessert.

Researchers in Finland are using extended reality to create a multisensory eating experience and enhance the appeal of ...