Eid al-Fitr marks the end of Ramadan, a month of fasting and spiritual reflection. It is celebrated with prayers, charity, ...

Eid is a time to come together, celebrate the joys of life, and indulge in some of the finest foods. Classic dishes like biryani, kebabs, and seviyan are not just meals but traditions that carry the ...

Eid al-Fitr 2025 in India marks the end of Ramadan with prayers, charity, and feasting. Traditional dishes include Sheer ...

Eid Al-Fitr is a time of Joy, Gratitude, and, above all, delicious food. It is celebrated after the period of Ramadan. It is ...

After a month of fasting, the real fun begins with a brunch that’s as lavish as the festivities themselves. And if you’re in ...

Cutlets, kebabs, lentil fritters and more rounded out the meal, while dollops of pungent garlic chutney and a cooling chutney ...

Enjoy the meal with Shami ... Chicken Russian Cutlet, Gosht Khichda, Bohri Murg Biryani, Sheer Khurma, and Kesari Paneer Jalebi to delight patrons. Some of the dishes use family recipes of Soomar ...

Sadaf Hussain’s new book, Masalamandi (Penguin, Rs 999), begins with a dedication to the three figures who inspired his love for spices and food—his mother Anjum, grandmother Bilqis and the family sil ...

This new book is not just an archive of spices from the Indian subcontinent, but is also an invitation to play with them and make them your own ...

An angry mum says severe food poisoning could have killed her daughter on her birthday - after she ate a 'raw' chicken kebab that 'looked like it was still clucking'. Georgie Dunn and her three ...

If you love non-vegetarian food, kebabs are probably high on your list, right next to chicken and mutton curry ... and even vegetables. One recipe that stands out is the Mutton Shami Kebab. This ...

In a pot, add chicken, soaked chana dal ... Heat oil in a pan and shallow-fry kebabs until golden brown on both sides. Enjoy hot with mint chutney, sliced onions, and lemon wedges. In a bowl, mix ...