Fill each puff pastry patty shell with heated chicken mixture and serve. This story was originally published December 8, 2015 at 4:00 PM. Get one year of unlimited digital access for $159.99 ...

Puff pastry: For this recipe, I used 1 box of Pepperidge Farm puff pastry, using both sheets.You can usually find it in the frozen section of the store. Just make sure you thaw it properly before use.

Chicken à la king is one comfort food that continues to be popular despite new and more exotic food trends. This take on chicken à la king, served in puff pastry shells, is ideal for serving to ...

Butter and Baggage. Chicken in Puff Pastry - My Go-To Lazy Dinner for Busy Weeknights. Posted: May 22, 2025 | Last updated: May 22, 2025. Chicken in Puff Pastry will become your new favorite way ...

Stir in the chicken and peas and simmer for 3 minutes. Spoon the chicken mixture into the baking dish. On a lightly floured surface, roll the puff pastry to a 13 x 9- inch rectangle.

And then I thought that chicken in puff pastry would be kind of boring, so I added some herbed cream cheese as well. It was so delicious and so easy, I can’t believe I haven’t made it before.

2 packages ( 10 ounces each) Pepperidge Farm Puff Pastry Shells. 2 cups diced (½-inch) carrots. 1 ½ cups diced ... divide the chicken mixture among the pastry shells and top with the pastry lids.

Small boneless chicken breasts need only a little trimming, but, if all you can find are large ones, cut them into four 6-ounce pieces, an easy butchering project. (Save any scraps for a stir-fry ...

1 cup diced celery (3 to 4 stalks) 1 pound (16-ounces) skinless and boneless chicken breasts cut into ½ to 1-inch pieces. 6 Tablespoons (1.875 ounces) all-purpose flour ...

1. In a heavy-based saucepan, heat the 2 cups of milk until bubbles form at the edges. Remove from the heat. 2. In an electric mixer, beat the egg yolks and granulated sugar on high speed for 2 to ...