Use fresh or frozen artichokes. Cook it day-of in an hour, or make it ahead of time and reheat. However you prepare this ...

Tuck a creamy spinach and artichoke filling into chicken breasts for an easy elegant dinner. Roulades are a little retro, but it’s time to bring them back for dinner parties and other standout ...

Season the chicken pieces with salt and pepper ... Add the minced onion, the tomatoes, preserved lemon and artichoke hearts to the casserole and simmer over moderate heat until the broth is ...

The meaty centers of artichokes, artichoke hearts are the most versatile (and most delicious) part of the vegetable. Nicole Hopper adds chicken thighs, capers, wine, and enough tangy Boursin ...

Cheesy artichoke stuffed chicken breasts are a tasty dinner option when done right. If your filling is spilling out, here's why and how to prevent it.

Many people associate steaming with bland, boring diet food, but in Chinese cuisine, the technique is used only for the freshest ingredients because it lets the quality shine through. Steaming is ...

"This chicken and asparagus casserole with noodles is great to make in the spring when asparagus first comes in and you can ...

The recipes feature colorful seasonal produce and bright flavors. Some of our favorite low-lift spring recipes include creamy pesto shrimp, chicken with artichokes and mushrooms, and spinach quiche.

These quick dinners make it easy to follow the Mediterranean diet, an eating pattern that offers an array of health benefits.