Always, more national chains opened in the area, including additional locations of Sweetgreen and Dave's Hot Chicken. Keep ...

Chocolate chip cookies are a classic for a reason—crispy edges, soft centers, and just the right amount of sweetness. Whether ...

To support the relaunch and encourage new and returning customers to try the updated recipes, Bio&Me has launched an on-pack promotion. The ‘Love Us Or We’re Free’ promotion is running across the ...

Gooey Caramel Chocolate Bars with Crunchy Layers If you’re anything like me, dessert isn’t just the end of a meal—it’s the ...

Allstar Amy Barnes’ brownie recipe collection has it all—boxed mix hacks, mash-ups, and crave-worthy twists worth baking on ...

At Port Canaveral, a popular cruise port near Orlando, Florida, you can set sail aboard Disney Wish, Royal Caribbean's Wonder ...

Roasting beets, then adding liquid, adds flavor to the outside and creates a tender, melt-in-your-mouth texture. Crumbled ...

Potluck Desserts, a new cookbook by author Justin Burke, celebrates the belonging that potlucks foster, especially in the ...

Iconic hazelnut and cocoa spread Nutella is debuting a new flavor in spring 2026, and it’s ideal for peanut butter ...

Magnolia’s banana pudding is already legendary in its own right: creamy, nostalgic and Instagrammed into the dessert hall of fame. But this customizable bar marks a first for the brand, and it’s only ...

We found six pantry-ready and freezer-friendly winners in this section of the PEOPLE Food Awards. From new twists on classic ...

The original Nutella is a spread made up of sugar, palm oil, hazelnuts, cocoa solids and skimmed milk. In many countries, it ...