Easter is just a couple weekends away. If you haven’t booked those reservations yet, no sweat — here are plenty of Easter ...

Semana Santa is upon us again, and the Easter holidays are one of the most important festivals in Spain, celebrated this year ...

Hèléne Jawhara Piñer unravels the thread connecting the Spanish Inquisition to modern Jewish food practices. In a new memoir, ...

Eggs can also be painted, once blown free of their white and yolk, before being hung from a string to look pretty. The ...

Hèléne Jawhara Piñer is a French-Spanish scholar whose focus is medieval history and the history of food. Her meticulously ...

Sarasota’s longest-running full-service restaurant, Columbia has been serving exceptional Spanish-Cuban ... Mattison's popular namesake restaurants will be open Easter, with Mattison’s ...

Torrijas de leche is a decadent Spanish Easter treat that Rubén López Mesa describes as halfway between French toast and a doughnut. Slices of day-old baguette are soaked in a cinnamon and ...

As night falls, the Plaza Maria Pita in La Coruna, Galicia, Spain, transforms into a magical wonderland with its illuminated ...

Discover a hidden gem of Southern Spain, where Easter is truly celebrated in style. This overlooked region offers a unique ...

For the full results from the Good Food Easter Taste Awards 2025, click here, external Spanish couple killed in helicopter crash were corporate aristocracy Government aims to take control of ...

Torrijas have emerged as a quintessential dessert during Lent and Easter, captivating the taste buds of many throughout Spain. This versatile dish not only showcases an array of flavors but also ...

Another social media user put: "It's got everything a medium city needs: sea, beaches, plenty of things to do and see, lovely old town and some of the best food to be found in Spain." The port ...