T his easy no-knead sourdough bread recipe is so simple to make you’ll honestly wonder why the bread machine was invented in ...

The main difference is, as the name suggests, that it is stiffer – with more flour and less water being used it is easy ... Recipes courtesy of Bread Ahead, via their free e-book 7 Days Of ...

Further marking the Sourdough Ida’s uniqueness is that it is completely run by the family.

Try these highly-rated, 10-minute breakfast recipes, like shredded wheat bowls and breakfast pitas, when you need a quick and ...

Sourdough is famously crisp crusted, often with ridges and peaks, so if you're looking for a softer crust, there's an easy ...

Then add 150g/5oz of this mixture to every 500g/1lb 2oz of flour in your recipe to help the loaf stay moist and give the crumb more flavour. If you want to use this leaven to make bread without ...

To learn how to use this starter see our easy recipe for sourdough bread. On day one, heat the milk in a saucepan over a gentle heat. Place the yoghurt into a bowl and stir in the warmed milk.

The process of baking the bread has a positive effect on mental ... He also includes a recipe for a simple sourdough starter that takes just five days to develop and uses only yoghurt, water ...

When you're too tired or too busy to make an elaborate meal, opt for one of these easy one-pot vegan recipes instead.