These green enchiladas make smart use of a few store-bought shortcuts
The star of this enchilada variation is the creamy green sauce made from bright salsa verde and Mexican crema. For the first shortcut, we’re using store-bought tomatillo-based salsa, rather than ...
The Columbian8d
Enchilada dish delivers big time
Like a lot of Mexican food fans, I could stuff my face with tacos every day of the week and consider myself wonderfully fed.
Community Cookbook: Make your weeknights simpler with casseroles aplenty
Presenting Macaroni and Cheese with Tomatoes so soon after Coeur d’Alene’s Mac and Cheese Festival may be risky. This dish ...
The York Dispatch9d
Tired of tacos? Get saucy with enchiladas
Like a lot of Mexican food fans ... tortillas — don’t vary much. Enchiladas offer a more “saucy” version of the humble, folded taco. This Tex-Mex dish made with rolled tortillas is ...
Longview News-Journal10d
Tex-Mex enchiladas with chili sauce offer irresistible, filling option
Like a lot of Mexican food fans ... tortillas — don’t vary much. Enchiladas offer a more “saucy” version of the humble, folded taco. This Tex-Mex dish made with rolled tortillas is ...
Texas Monthly11d
The Story of Enchiladas Suizas Involves a Department Store, a Mexican Chef, and Switzerland
Enchiladas suizas are a tale of two sauces: traditional Mexican tomatillo and decadent cream. As legend has it, a chef at the restaurant in a Sanborns department store in Mexico City invented the ...