Reminiscing for restaurant days gone by? No need to stay in the past. These nostalgic restaurants are making comebacks so you ...

Fast-food employees are struggling to afford necessities and a recent report shows they must work more than twice as many hours as the average worker just to afford the meals they serve.

A new study by LendingTree found that fast food, once viewed as a staple for lower-income workers and families, is increasingly unaffordable for the employees who work at fast-food restaurants.

Take it from the experts: Fast food certainly can have a spot in your meal plan. Sure, it has a bad rap, and, yes, sometimes its nutritional profile can be a little, well, lacking compared to home ...

The snack wrap, a favorite among McDonald’s customers that was discontinued nationwide about nine years ago, will reappear on the fast-food giant’s menus starting July 10. Texas's Trump Burger ...

Food 2025-05-28T16:50:45Z I ate at Braum's, a beloved Southern fast-food chain. Its chicken strips were as good as Chick-fil-A's. Braum's, an underrated Southern ice cream shop with fast-food and ...

About 30% of all respiratory tract infections are caused by coronaviruses, leading to widespread illnesses and, in some cases, to epidemic and even pandemic outbreaks, as we experienced with the COVID ...

The documents claim that Wilson visited a Whataburger location on July 24, 2024, and ordered a "fast-food meal" without onions, according to a copy of the filings seen by Fox News. However ...

Drive along the main street of Colac, and you will be greeted with a fast-food feast for the eyes. In a short stretch, there are at least five major fast-food chains. Health researchers have ...

The Alters knows that you do, and that’s why its sci-fi story about morally and ethically questionable cloning on a wildly ...

It's time to eat! So where should you go — is fast food okay? The answer is yes. "Everyone gets into situations where they need dinner in a hurry or they want to have one of their favorite foods ...

The amount of farmed seafood we consume -- as opposed to that taken wild from our waters -- is soaring every year, making ...