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Why do people develop antibodies to food? While clinicians have long observed that healthy humans develop a particular type ...
Doctors say the bill in the Legislature could save lives but the restaurant association is opposed, saying it could give diners a false sense of security.
Allergies are something we must take care of and be cautious about constantly. One can develop allergies anytime, however, ...
Right now there is no legislation in Pennsylvania that requires menus to have food allergy disclaimers. A bill to change that ...
The EU mandates labelling of 14 most common allergens. This article explores what these allergens are and foods to watch out ...
Weizmann scientists uncover why our immune system lets us eat without harm, how it tolerates food—and why it sometimes fails.
A food allergy happens when the immune system reacts to a certain food protein. Although symptoms can be the same, food allergies are different than a food intolerance. Food intolerance does not ...
Allergic diseases, including asthma, atopic dermatitis, allergic rhinitis, and food allergy, are chronic health conditions associated with significant morbidity and mortality worldwide.
Mornings on 2 asks a board-certified allergist about some of the reasons why food allergies are on the rise among children, and the treatments that are now available.
Food allergies involve an immune system response to proteins in foods, leading to symptoms such as itchy eyes, shortness of breath, dry mouth, skin redness and hives, abdominal pain, nausea, vomiting, ...
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The "Food Allergy Market - A Global and Regional Analysis: Focus on Drug Class, Country, and Region - Analysis and Forecast, 2025-2035" report has been added to ResearchAndMarkets.com's offering.