Normally, when you think of French dip sandwiches, you think of beef or pot roast. But this recipe, which you make in a slow ...

A new sandwich shop, The Big Dipper, opens in downtown Salt Lake City — and the flavors and menu names are both really ...

These French sandwich recipes are sourced from Paris to Provence. Croque madame, croque monsieur, versions of pan bagnat with ...

This Georgia bakery was recently named the state's most iconic sandwich shop. Try the tuna salad, corned beef, po'boy and ...

You can also choose from a wide selection of overstuffed classic American sandwiches: Reuben, French Dip, tuna salad, pastrami, corned beef, and many more. If you are in the area in the morning ...

In Los Angeles, two iconic spots, Philippe’s and Cole's, both lay claim to being the birthplace of the French dip sandwich. Philippe’s, which opened in 1908, says the sandwich was born in 1918 ...

A proper fried bologna sandwich consists of a slice of bologna, grilled until the edges curl, then slapped on soft white bread with mustard or mayo. There is nothing particularly French about the ...

The McMuffin has a new breakfast bestie. On Feb. 25, McDonald’s announced that its bagel sandwiches are now available nationwide for the first time in its history. The Facebook group “Where ...

Two of our obsessions—French dip sandwiches and French onion soup—come together in this crave-inducing sandwich. The Tysons steakhouse piles thinly sliced prime rib onto a buttery roll from sister ...

Then, she presses the sides of the sandwich firmly together to seal them before dipping the parcel in a shallow, wide dish that contains beaten eggs. Turn the sandwich over after a minute or so to ...