Understanding nutrition labels can be one of the most empowering skills in your journey toward better health. Whether you are managing a medical condition, watching your weight, or simply aiming ...

In a landmark move poised to reshape consumer awareness and public health, the Supreme Court of India has mandated that all packaged foods carry clear and prominent nutritional labels. Health ...

European research organization SINTEF is attempting to use more of the fish caught at sea — up to two-thirds of which never reach the dinner table — to source nutrients like omega-3 fatty acids and ...

The updated norms will amend Regulation 2(v) and 5(3) of the FSS (Labelling and Display) Regulations, 2020, which govern the presentation of serving sizes and nutritional details on labels.

All of us have probably had the experience of browsing the aisles at the grocery store looking for healthy foods to take home for our families.  A few foods we find may include the word “healthy” on ...

Lactic Acid Bacteria Can Improve Plant-Based Dairy Alternatives Apr. 8, 2025 — A new study maps how specific lactic acid bacteria can enhance both the flavor and nutritional quality of plant ...

For many Jews, gefilte fish is the bête noire of the Passover Seder table. It doesn’t have to be that way.

Enjoy five days' worth of comprehensive daily lesson plans, engaging activity worksheets, graphic organizers and more!

Transitions to sustainable food systems require shifts in food production and availability, particularly the replacement of animal-based protein with plant-based protein. Here, the authors show ...

The Institute for Food Safety and Health (IFSH) has postponed its 7th High-Throughput Sequencing Symposium and Whole Genome Sequence Analyses Workshop, originally set for May 20-21 in Chicago.