For a sweet gooseberry sauce, top and tail green gooseberries before tossing them into the pan. Add sugar, to taste, and just a splash of water to prevent the fruit from burning. Cover and cook ...
Giangi's Kitchen on MSN1mon
Raspberry Creme Dessert - All You Need Is Four IngredientsWhy it is called Fool is not entirely clear. This dessert first originated with gooseberry. Today you can find it with ...
Top and tail the gooseberries – cut off the tops with a knife or kitchen scissors. Wash well and place in a pan with the sugar and cordial. Simmer gently until the gooseberries are soft and cool ...
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