The Clover Club was invented in the 1880s but popularized in the early 2000s, thanks to the classic cocktail revival and a ...

Fogo de Chão's expansion in indulgent seafood comes on the heels of the brand's first-ever brand campaign, "Fogo is Fire," ...

Have a safe and happy National Cocktail Day. Place your serving glass in the freezer to chill (ideally 10+ minutes before making drink).Add gin, vermouth, and bitters to a mixing glass. Fill mixing ...

Add all ingredients to a cocktail shaker with ice and shake for eight to 10 seconds. Strain up into a cocktail glass or coupe ...

Attention F1 racing and arcade fans, a “thrilling racing and dining experience where high-speed fun meets incredible food and ...

Igniv Bangkok has introduced the first seasonal menu of the year, available until June 2. The "Spring Menu" symbolises the ...

“Alcohol and spirits is still considered a male-dominated space, both from behind the bar and the other side of the bar, ...

From modern soda to the latest flavor innovations, we take a look at some of the new launches around the globe ...

Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. The Gin Blossom was created by lauded bartender Julie Reiner in 2008 for her ...

Welsh classical-crossover singer Katherine Jenkins might be known for her singing abilities but did you know she's behind a hand-crafted spirit that's impressing gin lovers? Cygnet Welsh Dry Gin ...

The bars on this list are showoffs. If you want a casual, cozy night head over to our dive bar map — these right here are cocktail bars run by people who are serious about their booze. You’ve got the ...

Irish whiskey is often the star spirit, but other festive green drinks feature Scotch, bourbon, gin, rye whiskey and even a non-alcoholic drink co-founded by model Bella Hadid. ByJohn Kell ...