While the type of salt you use can add unique flavours to your meals the differences in health benefits are often minimal ...

Table salt is a major dietary source of iodine, so if you are using pink Himalayan salt, you will still need to get iodine. A deficiency of iodine can lead to dangerous health consequences like goiter ...

Experts have warned against the Duchess of Sussex's homemade bath salts recipe - but one fan decided to give it a go, and has ...

Himalayan salt is extracted from salt mines in Pakistan and other areas southwest of the Himalayas. It's considered one of the purest forms of salt, as it's free of land surface pollutants.

Kosher salt, like all salt, is NaCl—sodium ions electrostatically bound with chloride ions and arranged in a crystal ...

Have you tried Keya’s potato chips? Tell us about it in the comments below. This post originally appeared on The Kitchn. See ...

Conversely, the warm glow that comes from the Himalayan salt lamp on my office desk or the charming little lamp set on my ...

Employ chunkier versions like flakey sea salt. Origin: Himalayan hails from salt deposits in the Pakistani Himalayas. Its mineral content makes it pink, which is pretty but does not add a ...

Scientists are finding microplastics throughout the human body. Here are some simple strategies to reduce your exposure.

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Drinking saltwater sounds less than pleasant, but mineral salt has several reported benefits. As the wellness trend goes, ...

Pink Himalayan salt and white table salt have distinct origins, compositions, and health benefits. Pink Himalayan salt contains trace minerals, while white table salt is often fortified with iodine.