Baked on Good Friday, enjoyed on Easter Sunday, this indulgent savory pie is ideal for celebrating the end of Lent in the Catholic Faith.

In Italian traditions, Easter marks the end of Lent with indulgent dishes like the Italian Easter Pie, or pizza rustica. This savory pie, like a deep-dish quiche, combines cured meats and cheeses ...

Whether you serve this for Easter brunch or with the big meal, get ready for all sorts of "oohs" and "aahs," 'cause this Italian Easter Pie is really impressive. It's ...

A beautiful vegetarian Easter feast, this authentic Italian pie is stuffed with fresh greens and rich eggs and is perfect for eating throughout the summer. Preheat the oven to 200C/180C Fan/Gas 6.

Pizza Rustica, also known as Italian Easter Pie, is a savory meat and veggie pie that's loaded with three kinds of cheese and ...