We’re OBSESSED with pasta here at Delish, and for good reason. Check out our favorite pasta recipes for ideas—we know what ...

Ina Garten's orecchiette pasta has broccoli rabe and two types of sausage. It's packed with flavor and reheats well, making ...

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food ...

M ercury retrograde is always a big deal, cosmically speaking. Three to four times a year, Mercury appears to move backwards ...

Located in Ostia Antica, the mikvah dates to the late fourth or early fifth century C.E. Researchers say it's the earliest ...

Here's our bread recipe. Start by gathering the basic ingredients. My family's recipe mostly uses things I already have in my pantry on a regular basis. For two baguettes, you'll need ...

Italian is unquestionably Long Island’s favorite cuisine, and that is reflected in the longest single-category "best restaurants" list Newsday's food critics publish. How else to do justice to ...

Copyright 2025 The Associated Press. All Rights Reserved. Inter Milan’s Marko Arnautovic celebrates after scoring his side’s opening goal during an Italian Cup ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Fried rice is one of those dishes that doesn’t really need a recipe.

No problem, Elly! The five recipes below are dishes that my own children like, with simple modifications. A tip if you’re just getting started cooking for kids: It really helps to have a few ...

Beans and grains like pasta or rice were abundant and affordable, making pasta e fagioli a dietary staple across the Italian countryside for centuries. Here is my authentic recipe passed down for ...

There’s a reason Italian food has an entire nation wrapped ... Accordingly, he uses it at every stage: in the recipe itself, as a seasoning, and when he plates. We’ll let you decide whether ...