Situated nearly on the waterfront, but not quite, Luna Bar and Bistro opened just a few months ago where Wine Dotte was for ...

You all know that I can be obsessed with Italy because I identify so strongly with my ethnicity. So, I try not to focus too ...

Tucked within the elegant heart of DIFC, Chic Nonna is more than just a fine-dining Italian restaurant — it’s a living love ...

What is it?: The Italian restaurant at the Four Seasons, Riva del Fiume makes the most of its riverside setting, with elegant terraces that are as much Lago di Como as they are Thailand.

If you needed more proof that PB Catch is about more than seafood and raw-bar fare, one of its Easter specials is ...

Corso Italian Steak opened at 1555 ... chain for a decade. One of the seafood entrees is King Salmon Fillet ($39, fennel cream, spring herb risotto, roasted asparagus). Michael Deeds mdeeds@ ...

mushroom risotto, a seafood salad, Margherita pizza and pistachio tiramisu. In case you’re also feeling the need to escape, here are six recipes to create your own transportive Italian spread.

Dive into these Dubrovnik, Croatia diaries for seaside sanctuaries with cinematic settings, carefree strolls through medieval ...

But there also will be a variety of choices — from seafood to such other Easter staples ... Among the appetizer specials: Acquerello risotto primavera ($36) with parmesan crumble and Holman ...

With a dazzling display of culinary creativity involving Filipino pork sausage, beef oyster steaks, and a pizzelle press, New Jersey native Chef Britt Rescigno has secured her spot in the final four o ...

Bored of eating the same thing twice? Fear no more, here's a list of restaurants that have shuffled things up to make sure you're never bored or short of choices while dining out.La BottegaLa Bottega ...