Their “Special” combines pepperoni, mushroom, sausage, and green pepper, while the “Meat Special” adds bacon to the party.

After visiting the Clinton Presidential Center, strolling along the Arkansas River, or exploring the historic buildings in ...

The Ledger's readers have been casting their votes for Polk's Best Pizza. Out of an early list of 27 contenders, readers ...

You're surely familiar with pizza, but you may not have heard of its nearly sound-alike cousin, pinsa. It's from Italy, too, ...

Discover Hell’s Kitchen’s best pizza spots, as voted by W42ST readers — plus top toppings and insider slice tips!

Frank Pepe Pizzeria Napoletana, the legendary Connecticut-based pizza institution with a Westchester locale, is marking its ...

Gennaro’s Restaurant, a family-owned Italian pizzeria in Spotswood, is a well-known staple amongst the town and local ...

The revamped Pepperoni Howie Rolls® are handheld pepperoni and mozzarella cheese rolled in oven-baked pizza dough, and baked ...

In the eighties, a Punjabi immigrant bought an old Italian restaurant in San Francisco. The dish he pioneered became a ...

The Courier Journal's Pizza Madness has entered round three, with four restaurants facing off against each other for ...

A new restaurant, Joe’s Pizza, will soon open at 1185 Scenic Drive, Suite 101, in Herculaneum. Sanna Trupiano, 20, of ...