Japanese steakhouses became popular in the 1960s when Hiroaki "Rocky" Aoki opened the first teppanyaki restaurant in New York City, known as Benihana.

Future is, of course, referencing the high-end Japanese restaurant from chef Nobu Matsuhisa that opened in 1994. At the renowned chain, preciously plated, minimalist dishes reign: ponzu-splashed ...

The ‘World’s 50 Best Restaurants’ awards — considered the Oscars of innovative fine dining — were handed out at a ceremony in ...

Omakase Por Favor stood out in Placer County’s dining scene. Now it’s expanding to midtown Sacramento. Jeana Marie Pecha’s raw bar, inspired by Japanese fine dining as well as Baja ...

Six Japanese food professionals — including four acclaimed chefs — came together to find the 25 best seafood dishes in ... who trained at Tokyo’s Ryugin, a fine dining seafood restaurant, ...

Diners can build their own bag, picking from several types of crabs, shrimp, clams, mussels, crawfish and other add-ons, available by the half- or full-pound, or choose from pre-built combos.

Oniku is a quick-serve restaurant where ordering is done at the counter and then the chefs prepare the meal in the open kitchen that can be seen from the dining area. 4882 N. Kings Highway ...