Thueringer: Coarse ground beef and pork sauage with whole white peppercorns. Italian Summer Sausage: Coarsely ground, lean beef and pork with the addition of classic Italian spices. Salami ...

The state’s superb and award-winning cheese and sausage scene will be taught in October by Jesse Brookstein. The Madison man has written a book about the history of landjägers, a semi-dried, ...