With such a huge Cantonese influence in the city of Ipoh, there’s so much tasty Chinese Malaysian street food and delicious ...

Perhaps Singaporean and Malaysian food is simply not as good as we think ... the Vietnamese, Thais and Chinese.

The other part of this equation is the Malaysian predilection for new and exciting food concepts. “We believe Malaysians are very receptive to Chinese food in general, and this openness has only ...

Malaysian food is inspired by the marriage of Indian, Indonesian, Chinese and Muslim cultures — plus the colonial remnants of the Portuguese, Dutch and British — that exist in the country today.

and Bahasa Malaysia. In Chinese, “炒” (pronounced as “chao”) translates to “stir-fry”, while in English, “chow” is slang for food or eating. Add in the Bahasa Melayu touch, where doubling a word (like ...

I still remember how surprised a food vendor was, when I asked in Mandarin for a fork and a spoon to eat with. In China, all meals can be attacked with chopsticks, whereas Malaysian Chinese like ...