Much Loved British Home Cook Mary Berry is joined by some famous friends for her ultimate Christmas feast, packed with tips to plan and get ahead for the big day. Planning is Mary’s top tip ...

In this sumptuous and heart-warming program, Mary Berry visits Harewood House in Yorkshire to meet its army of skilled staff and dedicated volunteers as they prepare the house for Christmas.

Yorkshire puddings are a roast dinner staple, especially at Christmas. If you're keen to ... we have a great recipe for you from TV cook Mary Berry. This tried and tested method is so easy and ...

When it comes to Christmas cooking, we need a helping hand from someone we can rely on, and Dame Mary Berry is certainly that. Britain’s most trusted cook has tips and tricks galore to help make ...

Mary Berry has shared her traditional sausage stuffing recipe, which pairs perfectly with roast poultry, especially at Christmas. These delicious sausage stuffing balls take only about half an ...

Does Christmas induce fears of soggy roasties, dry turkey and general kitchen chaos? We put your cookery dilemmas to the fountain of festive wisdom that is Mary Berry. Here’s her advice for ...

Liza Tarbuck visits Mary Berry at home for lunch on Christmas Eve. Expect festive food, Mary's choice of music and a healthy helping of nostalgia. Show more Liza Tarbuck visits Mary Berry at home ...

And of course, plenty of spices are added to the mix. Mary Berry's Christmas chutney Double the cayenne pepper for an extra kick “I think chutney is the perfect present and [my Christmas chutney ...

Former Great British Bake Off judge and cherished culinary icon Mary Berry has wowed admirers with ... painting the iconic Christmas meal as merely 'one meal' among many, stripping away the ...

When you want to bake a Christmas cake but don’t have the correct tin size, Mary Berry comes to the rescue! Using her calculator below, simply enter your tin shape and size or the number of ...

With sixty years cooking experience, Mary Berry is considered to be the doyenne of baking. Mary learned the art of baking from her mother before training at the prestigious Le Cordon Bleu in Paris ...