The Café de Olla, a traditional Mexican coffee brewed with cinnamon and piloncillo (unrefined cane sugar), comes in a mug that you’ll hold with both hands, reluctant to set it down.

For Oakland residents, La Grana Fish represents more than just a place to get exceptional Mexican seafood and that famous horchata – it’s a community fixture that brings together people from all walks ...

Our best 4th of July appetizer recipes include classic dips like guacamole and hummus, plus summery starters like watermelon ...

Our best Fourth of July side dishes include summer staples like coleslaw, potato salad, and baked beans, plus salads and ...

5) Assemble: Slice each sweet potato open, fluff the flesh, and stuff with chicken tinga. Drizzle with lime crema and garnish with chopped lettuce, herbs and shredded cheese if desired.

Get the Recipe: 7 Layer Dip Honey Chipotle Steak and Potatoes Honey Chipotle Steak and Potatoes. Photo credit: Pocket Friendly Recipes. Combining hearty bites with a mild yet bold twist, this meal ...

The key to getting crispy flautas in this recipe from the Plant Powered Mexican cookbook is to warm the tortillas before filling, a preheated oven, and a generous brushing of oil. What you need: For ...

This sweet potato rainbow salad jar from Sophie Waplington’s Soph’s Plant Kitchen brings color, texture, and serious nutrition to the table. It starts with quinoa and black beans for plant protein, ...

1/2 teaspoon cinnamon (preferably Mexican canela) 1/2 teaspoon cumin powder 1/2 teaspoon oregano, dried 1/2 teaspoon paprika, smoked 1/4 teaspoon ground cloves Salt and pepper to taste Nuts And ...

Posted: January 22, 2025 | Last updated: January 22, 2025 Roasted Mexican Sweet Potatoes are crisp on the outside and tender on the inside. Sure to be everyone’s favorite side dish!

For the filling: 5 cups sweet potato, cut into small cubes (about 2 medium-sized sweet potatoes) ¼ cup olive oil plus 2 tablespoons, divided ½ teaspoon salt ¼ teaspoon black pepper 1 teaspoon dried ...